Especially at scale, farmers, food processors, and everyone in the agriculture/ food value chain can benefit from the help of digitization and software in at least part of their operations in order to effectively conduct their food safety management system.
Monitor Control Points
Critical Control Points are the points at which a certain standard needs to be applied in order to ensure food safety. Control point monitoring systems exist that can detect deviations, send alerts, or even take corrective actions in the event of a problem.
Traceability
Traceability is huge in agribusiness as it can prevent unnecessary losses, enable swift resolution of problems, and build customer confidence and loyalty in a brand. Using software to track movement through the supply chain is the only reliable, cost-effective way to ensure traceability.
Efficiency
Data is as important as any element in agribusiness because farm and business managers need vast amounts of accurate, up-to-date information at their fingertips to make decisions at the pace that industry requires. Having digital business management systems in place saves a tremendous amount of money and headaches when it comes to administration and operational efficiency.
Compliance
Most modern food processors are subject to certain governmental guidelines and requirements (like FDA HACCP guidelines) regarding their food safety management system. Already having records of data seamlessly integrated into a business’ own systems makes compliance far easier than if it underused technology.
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